COOBRA PURE distillery yeast cobra pure moonshine
zł12.89
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Coobra PURE distillery yeast cobra pure moonshine
Yeast for 6kg of sugar, fermentation time in 3-4 days
Manual:
Dissolving 6 kg of sugar in hot water, pour to the fermenter and topping up cold waterą up to a volume of 21 litres. To the setting at 20-30 o C pour ć całą contentść yeast bags and mix well.
Composition:
Yeast, nutrients, vitamins and trace elements. Net weight 150g.
Fermentation is tumultuous. Do not use fermentation tubes or plugs
COOBRA_PURE
Specific References
- ean13
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